Microbial Biotechnology in Horticulture, Vol. 2

Series:
Publisher: Taylor & Francis
Subject: Microbial biotechnology, Horticulture.
Authors: ,
Pages: 366 pages
Binding: Hardcover
ISBN: 9781578085170
Call No: TP 248.27.M53 M524 2006
Plant genetic engineering has revolutionized our ability to produce genetically improved plant varieties. Large proportions of our major crops have undergone genetic improvement through the use of recombinant DNA technology, and micro-organisms play an important role in this development. The book focuses on genetic engineering of plants for horticulture.