Publisher: Taylor & Francis
Found 114 books in total
2006,
The Handbook of Potato Production, Improvement, and Postharvest Management reviews...
2006,
The book provides an in-depth examination of the achievements and limitations of the...
2006,
With global harmonization of regulatory requirements and quality standards and...
2003,
A technique used to amplify the number of copies of a specific region of DNA, the...
2006,
The Handbook of Plant Virology is a comprehensive guide to the terms and expressions...
2006,
The first reference of its kind, Advances in Bio preservation addresses the breadth of...
2003,
Choosing the right contract research organization (CRO) can make the difference...
2007,
A unique reference containing detailed reviews of more than 900 drugs and poisons, the...
2006,
Synergy is the key to creating more intelligent biosensors. Engineers develop smaller,...
2004,
This reference compiles a broad spectrum of perspectives from specialists in academic,...
2007,
Enhanced concern for the quality and safety of food products, increased preference for...
2006,
Scientific advances in this field have not only given us a better understanding of...
2007
Demand for better reliability from drug delivery systems has caused designers and...
2004,
Interconnecting the fundamentals of supercritical fluid (SCF) technologies, their...
2007,
Beginning with an overview of the physics and biochemistry of color, the book focuses...
2007,
A completely revised edition of this highly regarded book gives a systematic account...
2006,
Following the worldwide success of Dr Blancard’s volumes on Tomato Diseases and...
2004,
Genetically Modified Crops: Their Development, Uses, and Risks provides groundbreaking...
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